Quality, Technology and Hygienis
How To Order ?
  1. Click on Variation Products. You will find a drop-down menu containing our products.
  2. Browse to the products you want to order.
  3. Complete the order form. Please note that items marked with asterisks are obligatory.

Aroma Meat Processing


Sausage is a food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing. It may may be smoked, fresh, dry or semi-dry, uncooked, partially cooked, or fully cooked.... more
Jerked Meat

Jerked meat is meat, especially beef, cut in strips and dried in the sun.... more
Ham & Bacon

Bacon is a cut of meat taken from the sides, belly, or back of a pig that has been cured, smoked, or both. Meanwhile, ham is the thigh and rump of pork, cut from the haunch of a pig or boar.... more